Battering machine can offer a even coating of the chicken (poultry), beef, meat, seafood such as fish, prawn, shrimp etc. with as two layers batter curtain on the top and a batter underbath. It is suitable for the processing procedure before breading and predusting. The battered food coming out of this machine can be fried directly or coat with some bread crumbs to get better taste feeling.

Some of type breaded shrimp have tail. After coating, the bread crumbs on the tail need to be removed manually.  At present, we have an automatic coating solution for breaded shrimp with tail. The whole production equipment is fully automatic.