Chinese Professional Meat Slicing Machine - Meat slicer – BOKANG
Chinese Professional Meat Slicing Machine - Meat slicer – BOKANG Detail:
Meat slicer
Product Detail:
Suitable for fresh pork, beef, lamb and poultry.
Also capable of butterflying.
Features:
High cutting precision, multiple slices in single cut with minimum thickness of 3mm,maximum thickness of 50mm.
Through blade cassette changing, switch between chicken breast slicing function and butterflying function as well as cutting thickness adjustment is easily and quickly completed.
Floating upper belt, wide application for different precut thickness.
Multilayer cutting of different thickness.
Quality module type mesh belt, long life guaranteed.
Benefits:
Precise cutting thickness.
Minimize labor cost.
Can work with strip cutting machine to produce same size strip product.
Parameters:
Belt speed |
3-15m/min(frequency adjustable) |
Cutting thickness |
Min:3mm;Max:50mm |
Cutting speed |
60 pcs/min(single-lane) |
Max. product width |
180mm |
Input/Output height |
1050±50mm |
Belt width |
200mm |
Power |
1.1KW |
Application:
Boneless fresh meat, vegetables,etc
Product detail pictures:

Related Product Guide:
Our advantages are lower prices,dynamic sales team,specialized QC,strong factories,high quality products and services for Chinese Professional Meat Slicing Machine - Meat slicer – BOKANG , The product will supply to all over the world, such as: UAE, The Swiss, France, We pay high attention to customer service, and cherish every customer. We've maintained a strong reputation in the industry for many years. We are honest and work on building a long-term relationship with our customers.

The factory has advanced equipment, experienced staffs and good management level, so product quality had assurance, this cooperation is very relaxed and happy!
