Best quality Electric Meat Cutting Machine - Meat flattening machine – BOKANG
Best quality Electric Meat Cutting Machine - Meat flattening machine – BOKANG Detail:
Meat flattening machine
Product Detail:
Flattening machine YYJ600 flattens the fresh or frozen meat by four pressure rollers to a certain thickness to increase the surface of the products. Thus makes the products to reach the consistency of cooking time and reduce the frying time. It is a professional equipment to produce the Chicken steak, meat steak and fish steak, which are very popular in Today’s market. The machinery is widely applied for all the poultry, meat, beef, fish, potato, cheese and boneless meat, etc of thickness less than 40mm.
The fast-combination design, easy to clean.
-Spouting water device to prevent the products from sticking on the belt.
-Reliable protection device.
-SIEMENS electric apparatus.
-Access to the meat tenderizer to realize the continuous production.
-Stainless steel made creative design, reasonable structure, and reliable characteristics.
Parameters:
Speed of the belt |
3-15m/min(adjustable) |
Width of the belt |
600mm |
Rolling thickness |
Adjustable between 3-30mm |
Power |
1.5KW |
Overall dimension |
2135×715×1320mm |
Product detail pictures:

Related Product Guide:
Our well-equipped facilities and excellent excellent management throughout all stages of creation enables us to guarantee total buyer satisfaction for Best quality Electric Meat Cutting Machine - Meat flattening machine – BOKANG , The product will supply to all over the world, such as: Angola, Rwanda, Kenya, Custom orders are acceptable with different quality grade and customer's especial design. We are looking forward to establish the good and successful cooperation in business with long terms from the customers of all over the world.

Sales manager is very enthusiastic and professional, gave us a great concessions and product quality is very good,thank you very much!
